Author: Rebecca Wright

  • With one foot planted firmly in the world of real life journalism and her other toe dipping into the delights of food and travel writing, Rebecca likes to mix it up a bit. A journalist with over ten years experience, she's a Londoner born and bred and admits to a weakness for kitsch, cooking and la vie francaise. Rebecca's got an insatiable curiosity (read nosey parker) and loves nothing better than meeting new people and discovering new worlds.

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