Macerated Strawberries, Italian Meringue, Mint Granita and Strawberry Sorbet
Chris McQuitty, Head Chef at Salthouse Harbour Hotel in Ipswich, may be only 26 years old but with a creative and visual flair matched by the flavours of the food, this…
Chris McQuitty, Head Chef at Salthouse Harbour Hotel in Ipswich, may be only 26 years old but with a creative and visual flair matched by the flavours of the food, this…