J Sheekey’s Fish Pie

October 22, 2012

Still the bestseller on the J Sheekey menu, their fish pie is rightly as famous as some of their customers. A true theatre dish. Some people add lobster, prawns or peas to their pie. We prefer this [read more]

Celebrate A Decade of Ceviche At Gaucho

April 4, 2012

Spring is perfect for light, fresh food full of flavour and since sushi opened our palates (and heads) to the idea that raw fish could be tasty, South American dish ceviche has become increasingly [read more]