Alex Hollywood’s Sticky Chicken Wrap

August 13, 2015

INGREDIENTS 2 leftover chicken breasts – cooked & sliced 2-4 rough chopped tomatoes 1 ripe avocado sliced some chopped lettuce Sliced cucumber 1 tbsp Greek yoghurt Lemon juice Salt pepper 1 [read more]

Ambrette’s Ramsgate Crabs

July 17, 2014

The Ambrette is a restaurant in Margate, Kent promoting seasonal and exotic ingredients. Headed by chef  Dev Biswal, it has been recognised for its innovative cuisine becoming a finalist in the [read more]

Mrs Bea’s Cheesecake

June 3, 2014

Beatrice Tollman, founder and president of boutique hotel chain Red Carnation Group is still very hands-on in the hotels and with the food. Here she has shared the recipe for her delicious cheesecake [read more]
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