Greek Style Easter Lamb
“I remember as a child when Greek Easter came along, my mum would serve lamb for dinner,” Diana Rogers says. “First we would go to the market the day before…
“I remember as a child when Greek Easter came along, my mum would serve lamb for dinner,” Diana Rogers says. “First we would go to the market the day before…
Easter is finally upon us and it is not just a time to enjoy the great out doors but also a time to catch up with family, get crafty and…
Award-winning South African chef, Bruce Cole, recently joined the team at the Moorland Garden Hotel, in South Devon, as Head Chef this month, completing the top line up at the newly revamped hotel. Bruce…
This is a very yummy, easy, flavoursome change from an everyday lamb roast! INGREDIENTS 1 medium onion, chopped 2 cloves garlic, chopped 2 tsp cumin 2 tsp ground coriander seeds…
Add a little spice into a weekend lunch or summer evening meal with these exotic lamb meatballs. Serves 2 (8 large kebab balls or 16 little kebab balls) INGREDIENTS 250g…
I like to stick to lower calorie, lower GI options when I indulge in Sunday lunch and I since I love lentils, this recipe is a favourite of mine. The…